Recipe

Mushroom Sauce

A rich cream and butter sauce infused with earthy mushroom fragrence.

This pairs very well with steak and chips.

Recipe

Lemon Bars (Claire Saffitz)

A rich version of the lemon bars recipe.

Recipe

Lemon Bars

A lemon custard atop a shortbread crust. Finely balanced between the sweetness of the sugar and sourness of the lemons.

Recipe

Hedgehog Slice

This is a biscuit base chocolate recipe that is fast and easy to make. It keeps well in the cupboard or fridge.

In our family, this was always known as fudgecake. It’s a recipe mum would make a few times a year as a treat for the family. It requires few ingredients, and no cooking.

Conveniently, each of the major ingredients can be bought at a local supermarket in these sizes.

Recipe

Chocolate Chip Cookie

A classic, chewy, Amercian style chocolate chip cookie.

Recipe

Peppercorn Sauce

The classic Steak Au Poivre sauce. Rich, creamy and peppery.

This pairs very well with steak and chips.

Recipe

Broccoli Bacon Salad

Broccoli adds brightness and crunch, while the bacon adds saltiness and umami to this dish. Cranberries bring in some floral notes, and the walnuts round it all out with some nuttiness.

Recipe

Banana Bread

Whenever there are over-ripe bananas in the house, it’s time to make this cake.

Recipe

Scrambled Eggs

Lovely, soft, buttery scrambled eggs.