<?xml version="1.0" encoding="utf-8" standalone="yes"?><rss version="2.0" xmlns:atom="http://www.w3.org/2005/Atom"><channel><title>Recipe on Ivan Hawkes</title><link>https://ivanhawkes.github.io/categories/recipe/</link><description>Recent content in Recipe on Ivan Hawkes</description><generator>Hugo</generator><language>en-us</language><lastBuildDate>Fri, 14 Nov 2025 00:00:00 +0000</lastBuildDate><atom:link href="https://ivanhawkes.github.io/categories/recipe/index.xml" rel="self" type="application/rss+xml"/><item><title>Hummus</title><link>https://ivanhawkes.github.io/recipe/middle-eastern/hummus/</link><pubDate>Fri, 14 Nov 2025 00:00:00 +0000</pubDate><guid>https://ivanhawkes.github.io/recipe/middle-eastern/hummus/</guid><description>&lt;p&gt;A middle eastern dish which is smooth, creamy and mildly tasty. Good for serving
with croutons or flatbread.&lt;/p&gt;</description></item><item><title>American Cheese</title><link>https://ivanhawkes.github.io/recipe/cheese/american-cheese/</link><pubDate>Wed, 29 Oct 2025 00:00:00 +0000</pubDate><guid>https://ivanhawkes.github.io/recipe/cheese/american-cheese/</guid><description>&lt;p&gt;An American cheese product that melts beautifully on hamburgers. Perfect for
cheese toasties, Welsh rarebit, burgers, nachos, or topping a lasangne.&lt;/p&gt;
&lt;p&gt;The cheese is processed to help prevent oils splitting from it when melting and
to lower the melting point.&lt;/p&gt;</description></item><item><title>Pullman Pain De Mie</title><link>https://ivanhawkes.github.io/recipe/bread/pullman-13-inch-pain-de-mie/</link><pubDate>Wed, 29 Oct 2025 00:00:00 +0000</pubDate><guid>https://ivanhawkes.github.io/recipe/bread/pullman-13-inch-pain-de-mie/</guid><description>&lt;p&gt;An enriched French style of bread that is light, fluffy, perfect for sandwiches,
and is baked in a 13 inch Pullman loaf tin. This recipe aims for 1069 grams of
dough.&lt;/p&gt;</description></item><item><title>Gang Garee Gai</title><link>https://ivanhawkes.github.io/recipe/thai/gang-garee-gai/</link><pubDate>Sun, 19 Oct 2025 00:00:00 +0000</pubDate><guid>https://ivanhawkes.github.io/recipe/thai/gang-garee-gai/</guid><description>&lt;p&gt;My version of a yellow chicken Thai curry. It has more spices than a typical
yellow curry.&lt;/p&gt;</description></item><item><title>Garlic, Ginger, Onion Paste</title><link>https://ivanhawkes.github.io/recipe/indian/curry/garlic-ginger-onion-paste/</link><pubDate>Sun, 19 Oct 2025 00:00:00 +0000</pubDate><guid>https://ivanhawkes.github.io/recipe/indian/curry/garlic-ginger-onion-paste/</guid><description>&lt;p&gt;A simple paste made of the most common Indian ingrediants. By measuring and
cooking this out in advance you can save a lot of time in preparing Indian
dishes. This allows for deeper flavours by ensuring Maillard reactions on onions
and other aromatics have the time they require to occur.&lt;/p&gt;</description></item><item><title>Char Siu Pork</title><link>https://ivanhawkes.github.io/recipe/chinese/char-siu-pork/</link><pubDate>Thu, 14 Aug 2025 00:00:00 +0000</pubDate><guid>https://ivanhawkes.github.io/recipe/chinese/char-siu-pork/</guid><description>&lt;p&gt;The mouth watering Chinese pork dish that can be eaten on it&amp;rsquo;s own or added to
soups and other dishes to bring them to life.&lt;/p&gt;</description></item><item><title>Mushroom Sauce</title><link>https://ivanhawkes.github.io/recipe/sauce/mushroom-sauce/</link><pubDate>Tue, 14 May 2024 01:32:06 +1000</pubDate><guid>https://ivanhawkes.github.io/recipe/sauce/mushroom-sauce/</guid><description>&lt;p&gt;A rich cream and butter sauce infused with earthy mushroom fragrence.&lt;/p&gt;
&lt;p&gt;This pairs very well with steak and chips.&lt;/p&gt;</description></item><item><title>Lemon Bars</title><link>https://ivanhawkes.github.io/recipe/biscuits-cookies/lemon-bars/</link><pubDate>Wed, 27 Mar 2024 00:00:00 +0000</pubDate><guid>https://ivanhawkes.github.io/recipe/biscuits-cookies/lemon-bars/</guid><description>&lt;p&gt;A lemon custard atop a shortbread crust. Finely balanced between the sweetness
of the sugar and sourness of the lemons.&lt;/p&gt;</description></item><item><title>Lemon Bars (Claire Saffitz)</title><link>https://ivanhawkes.github.io/recipe/biscuits-cookies/lemon-bars-claire-saffitz/</link><pubDate>Wed, 27 Mar 2024 00:00:00 +0000</pubDate><guid>https://ivanhawkes.github.io/recipe/biscuits-cookies/lemon-bars-claire-saffitz/</guid><description>&lt;p&gt;A rich version of the lemon bars recipe.&lt;/p&gt;</description></item><item><title>Hedgehog Slice</title><link>https://ivanhawkes.github.io/recipe/biscuits-cookies/hedgehog-slice/</link><pubDate>Sun, 24 Mar 2024 00:00:00 +0000</pubDate><guid>https://ivanhawkes.github.io/recipe/biscuits-cookies/hedgehog-slice/</guid><description>&lt;p&gt;This is a biscuit base chocolate recipe that is fast and easy to make. It keeps
well in the cupboard or fridge.&lt;/p&gt;
&lt;p&gt;In our family, this was always known as fudgecake. It&amp;rsquo;s a recipe mum would make
a few times a year as a treat for the family. It requires few ingredients, and
no cooking.&lt;/p&gt;
&lt;p&gt;Conveniently, each of the major ingredients can be bought at a local supermarket
in these sizes.&lt;/p&gt;</description></item><item><title>Chocolate Chip Cookie</title><link>https://ivanhawkes.github.io/recipe/biscuits-cookies/chocolate-chip-cookie/</link><pubDate>Sat, 02 Mar 2024 02:03:13 +1000</pubDate><guid>https://ivanhawkes.github.io/recipe/biscuits-cookies/chocolate-chip-cookie/</guid><description>&lt;p&gt;A classic, chewy, Amercian style chocolate chip cookie.&lt;/p&gt;</description></item><item><title>Peppercorn Sauce</title><link>https://ivanhawkes.github.io/recipe/sauce/peppercorn-sauce/</link><pubDate>Mon, 19 Feb 2024 00:00:00 +0000</pubDate><guid>https://ivanhawkes.github.io/recipe/sauce/peppercorn-sauce/</guid><description>&lt;p&gt;The classic Steak Au Poivre sauce. Rich, creamy and peppery.&lt;/p&gt;
&lt;p&gt;This pairs very well with steak and chips.&lt;/p&gt;</description></item><item><title>Banana Bread</title><link>https://ivanhawkes.github.io/recipe/cakes/banana-bread/</link><pubDate>Thu, 07 Dec 2023 00:00:00 +0000</pubDate><guid>https://ivanhawkes.github.io/recipe/cakes/banana-bread/</guid><description>&lt;p&gt;Whenever there are over-ripe bananas in the house, it&amp;rsquo;s time to make this cake.&lt;/p&gt;</description></item><item><title>Broccoli Bacon Salad</title><link>https://ivanhawkes.github.io/recipe/salads/broccoli-bacon/</link><pubDate>Thu, 07 Dec 2023 00:00:00 +0000</pubDate><guid>https://ivanhawkes.github.io/recipe/salads/broccoli-bacon/</guid><description>&lt;p&gt;Broccoli adds brightness and crunch, while the bacon adds saltiness and umami to
this dish. Cranberries bring in some floral notes, and the walnuts round it all
out with some nuttiness.&lt;/p&gt;</description></item><item><title>Bin Bhuna Hua Garam Masala</title><link>https://ivanhawkes.github.io/recipe/indian/garama-masala/bin-bhuna-hua-garam-masala/</link><pubDate>Sun, 26 Nov 2023 00:00:00 +0000</pubDate><guid>https://ivanhawkes.github.io/recipe/indian/garama-masala/bin-bhuna-hua-garam-masala/</guid><description>&lt;p&gt;An untoasted garam masala.&lt;/p&gt;</description></item><item><title>Lamb Rogahn Josh</title><link>https://ivanhawkes.github.io/recipe/indian/curry/lamb-rogahn-josh/</link><pubDate>Sun, 26 Nov 2023 00:00:00 +0000</pubDate><guid>https://ivanhawkes.github.io/recipe/indian/curry/lamb-rogahn-josh/</guid><description>&lt;p&gt;A wonderfully hot and spicy dish from Kashmir.&lt;/p&gt;</description></item><item><title>Pork Vindaloo</title><link>https://ivanhawkes.github.io/recipe/indian/curry/pork-vindaloo/</link><pubDate>Sun, 26 Nov 2023 00:00:00 +0000</pubDate><guid>https://ivanhawkes.github.io/recipe/indian/curry/pork-vindaloo/</guid><description>&lt;p&gt;An authentic, spicy and hot vindaloo dish from the Goan community.&lt;/p&gt;</description></item><item><title>Scrambled Eggs</title><link>https://ivanhawkes.github.io/recipe/british/scambled-eggs/</link><pubDate>Sun, 26 Nov 2023 00:00:00 +0000</pubDate><guid>https://ivanhawkes.github.io/recipe/british/scambled-eggs/</guid><description>&lt;p&gt;Lovely, soft, buttery scrambled eggs.&lt;/p&gt;</description></item><item><title>Sausage Roll</title><link>https://ivanhawkes.github.io/recipe/british/sausage-roll/</link><pubDate>Wed, 08 Nov 2023 00:00:00 +0000</pubDate><guid>https://ivanhawkes.github.io/recipe/british/sausage-roll/</guid><description>&lt;p&gt;A basic sausage roll.&lt;/p&gt;</description></item><item><title>Lamb Doner Kebab</title><link>https://ivanhawkes.github.io/recipe/middle-eastern/lamb-doner-kebab/</link><pubDate>Wed, 09 Aug 2023 00:00:00 +0000</pubDate><guid>https://ivanhawkes.github.io/recipe/middle-eastern/lamb-doner-kebab/</guid><description>&lt;p&gt;A fairly traditional lamb kebab recipe.&lt;/p&gt;</description></item><item><title>Murghi Korma</title><link>https://ivanhawkes.github.io/recipe/indian/curry/murghi-korma/</link><pubDate>Sat, 10 Sep 2022 00:00:00 +0000</pubDate><guid>https://ivanhawkes.github.io/recipe/indian/curry/murghi-korma/</guid><description>&lt;p&gt;A curry that is mild enough for anyone to eat.&lt;/p&gt;</description></item><item><title>Mapo Tofu</title><link>https://ivanhawkes.github.io/recipe/chinese/mapo-tofu/</link><pubDate>Fri, 19 Nov 2021 00:00:00 +0000</pubDate><guid>https://ivanhawkes.github.io/recipe/chinese/mapo-tofu/</guid><description>&lt;p&gt;A classic Sichuan dish made with beef or pork, tofu and chillis.&lt;/p&gt;</description></item><item><title>Red Curry Beef</title><link>https://ivanhawkes.github.io/recipe/thai/red-curry-beef/</link><pubDate>Mon, 25 Oct 2021 00:00:00 +0000</pubDate><guid>https://ivanhawkes.github.io/recipe/thai/red-curry-beef/</guid><description>&lt;p&gt;A Thai red curry using beef.&lt;/p&gt;</description></item><item><title>Red Braised Pork</title><link>https://ivanhawkes.github.io/recipe/chinese/red-braised-pork/</link><pubDate>Thu, 14 Oct 2021 00:00:00 +0000</pubDate><guid>https://ivanhawkes.github.io/recipe/chinese/red-braised-pork/</guid><description>&lt;p&gt;This slow braised dish has tender pieces of pork covered with a glistening
moreish Chinese red braise sauce.&lt;/p&gt;</description></item><item><title>Mongolian Beef</title><link>https://ivanhawkes.github.io/recipe/chinese/mongolian-beef/</link><pubDate>Tue, 21 Sep 2021 00:00:00 +0000</pubDate><guid>https://ivanhawkes.github.io/recipe/chinese/mongolian-beef/</guid><description>&lt;p&gt;A classic stir fried beef dish - popular in Chinese restaurants.&lt;/p&gt;</description></item><item><title>Cinnamon Scrolls</title><link>https://ivanhawkes.github.io/recipe/pastries/cinnamon-scrolls/</link><pubDate>Sun, 03 Jan 2021 00:00:00 +0000</pubDate><guid>https://ivanhawkes.github.io/recipe/pastries/cinnamon-scrolls/</guid><description>&lt;p&gt;Sweet, doughnut like, cinnamon scrolls with a drizzle of cream cheese icing.&lt;/p&gt;</description></item><item><title>Caesar Salad Dressing</title><link>https://ivanhawkes.github.io/recipe/dressings/caesar/</link><pubDate>Fri, 30 Oct 2020 00:22:29 +1000</pubDate><guid>https://ivanhawkes.github.io/recipe/dressings/caesar/</guid><description>&lt;p&gt;A dressing for a Caesar salad. It&amp;rsquo;s also good for pretty much any salad.&lt;/p&gt;</description></item><item><title>Chicken Tikka Masala</title><link>https://ivanhawkes.github.io/recipe/indian/curry/chicken-tikka-masala/</link><pubDate>Thu, 12 Mar 2020 00:00:00 +0000</pubDate><guid>https://ivanhawkes.github.io/recipe/indian/curry/chicken-tikka-masala/</guid><description>&lt;p&gt;Britain&amp;rsquo;s national dish. A curry that is mild enough for anyone to eat.&lt;/p&gt;</description></item><item><title>Porchetta</title><link>https://ivanhawkes.github.io/recipe/italian/porchetta/</link><pubDate>Fri, 21 Feb 2020 08:28:47 +1000</pubDate><guid>https://ivanhawkes.github.io/recipe/italian/porchetta/</guid><description>&lt;p&gt;A fairly simple herb roasted pork dish.&lt;/p&gt;</description></item><item><title>Quiche</title><link>https://ivanhawkes.github.io/recipe/french/quiche/</link><pubDate>Mon, 19 Aug 2019 00:00:00 +0000</pubDate><guid>https://ivanhawkes.github.io/recipe/french/quiche/</guid><description>&lt;p&gt;A basic quiche.&lt;/p&gt;</description></item><item><title>Chocolate Ice Cream</title><link>https://ivanhawkes.github.io/recipe/biscuits-cookies/chocolate-ice-cream/</link><pubDate>Sat, 29 Jun 2019 00:00:00 +0000</pubDate><guid>https://ivanhawkes.github.io/recipe/biscuits-cookies/chocolate-ice-cream/</guid><description>&lt;p&gt;A thoroughly rich and creamy dessert that is certain to please.&lt;/p&gt;</description></item><item><title>Chocolate Ice Cream</title><link>https://ivanhawkes.github.io/recipe/desserts/chocolate-ice-cream/</link><pubDate>Sat, 29 Jun 2019 00:00:00 +0000</pubDate><guid>https://ivanhawkes.github.io/recipe/desserts/chocolate-ice-cream/</guid><description>&lt;p&gt;A thoroughly rich and creamy dessert that is certain to please.&lt;/p&gt;</description></item><item><title>Ginger Beer</title><link>https://ivanhawkes.github.io/recipe/drinks/ginger-beer/</link><pubDate>Fri, 31 May 2019 15:30:22 +1000</pubDate><guid>https://ivanhawkes.github.io/recipe/drinks/ginger-beer/</guid><description>&lt;p&gt;A delightful, fizzy traditional ginger beer. This is a lacto ferment so the
results will depend on the lacto bateria in your kitchen and will likely vary
from your friend&amp;rsquo;s efforts.&lt;/p&gt;</description></item><item><title>Ginger Beer Bug</title><link>https://ivanhawkes.github.io/recipe/drinks/ginger-beer-bug/</link><pubDate>Fri, 31 May 2019 15:30:22 +1002</pubDate><guid>https://ivanhawkes.github.io/recipe/drinks/ginger-beer-bug/</guid><description>&lt;p&gt;A ginger beer bug is the first step to making a traditional ginger beer. It is a
living organism containing yeast from your work area.&lt;/p&gt;</description></item><item><title>Punjabi Garam Masala</title><link>https://ivanhawkes.github.io/recipe/indian/curry/punjabi-garam-masala/</link><pubDate>Wed, 10 Apr 2019 00:00:00 +0000</pubDate><guid>https://ivanhawkes.github.io/recipe/indian/curry/punjabi-garam-masala/</guid><description>&lt;p&gt;Punjabi Garam Masala is an Indian spice blend that adds deep aromatic flavours
to many dishes.&lt;/p&gt;</description></item><item><title>Dashi</title><link>https://ivanhawkes.github.io/recipe/international/stock/dashi/</link><pubDate>Wed, 28 Nov 2018 10:54:01 +1000</pubDate><guid>https://ivanhawkes.github.io/recipe/international/stock/dashi/</guid><description>&lt;p&gt;A basic stock used for a lot of Japanese recipes.&lt;/p&gt;</description></item><item><title>Tonkotsu Stock</title><link>https://ivanhawkes.github.io/recipe/international/stock/tonkotsu-stock/</link><pubDate>Wed, 28 Nov 2018 10:36:18 +1000</pubDate><guid>https://ivanhawkes.github.io/recipe/international/stock/tonkotsu-stock/</guid><description>&lt;p&gt;Tonkotsu means &amp;ldquo;pork bone-broth&amp;rdquo; in Japanese. It is a rich, unctuous dish that
coats the mouth as you consume it.&lt;/p&gt;
&lt;p&gt;This tonkotsu ramen broth recipe takes a full day or at least overnight to make.
Plan accordingly.&lt;/p&gt;</description></item><item><title>Beef Stock</title><link>https://ivanhawkes.github.io/recipe/international/stock/beef-stock/</link><pubDate>Wed, 28 Nov 2018 10:36:12 +1000</pubDate><guid>https://ivanhawkes.github.io/recipe/international/stock/beef-stock/</guid><description>&lt;p&gt;A home made beef stock will give your dishes the depth of flavour required to
excel.&lt;/p&gt;</description></item><item><title>Vegetable Stock</title><link>https://ivanhawkes.github.io/recipe/international/stock/vegetable-stock/</link><pubDate>Wed, 28 Nov 2018 10:36:06 +1000</pubDate><guid>https://ivanhawkes.github.io/recipe/international/stock/vegetable-stock/</guid><description>&lt;p&gt;A simple vegetable stock.&lt;/p&gt;</description></item><item><title>Chicken Stock</title><link>https://ivanhawkes.github.io/recipe/international/stock/chicken-stock/</link><pubDate>Wed, 28 Nov 2018 10:35:56 +1000</pubDate><guid>https://ivanhawkes.github.io/recipe/international/stock/chicken-stock/</guid><description>&lt;p&gt;Chicken stock made from necks, wings, backs and drumsticks. This will make a
rich full flavoured stock. Wings provide a lot of skin, fat and gelatinous
tissue which will break down and increase the luxuriousness of the stock.&lt;/p&gt;</description></item><item><title>Light Batter</title><link>https://ivanhawkes.github.io/recipe/international/batter/light-batter/</link><pubDate>Wed, 28 Nov 2018 09:58:33 +1000</pubDate><guid>https://ivanhawkes.github.io/recipe/international/batter/light-batter/</guid><description>&lt;p&gt;A simple and light batter; suitable for fish and chicken.&lt;/p&gt;</description></item><item><title>Red Curry Paste</title><link>https://ivanhawkes.github.io/recipe/thai/red-curry-paste/</link><pubDate>Tue, 27 Nov 2018 00:00:00 +0000</pubDate><guid>https://ivanhawkes.github.io/recipe/thai/red-curry-paste/</guid><description>&lt;p&gt;Aromatic and herbacious. Red curry paste provides the base flavours for many
Thai dishes.&lt;/p&gt;</description></item><item><title>Nicoise Salad</title><link>https://ivanhawkes.github.io/recipe/french/nicoise-salad/</link><pubDate>Tue, 27 Nov 2018 00:27:59 +1000</pubDate><guid>https://ivanhawkes.github.io/recipe/french/nicoise-salad/</guid><description>&lt;p&gt;A French salad with tuna, green beans, hard boiled eggs, tomatoes, onion,
capers, and potatos.&lt;/p&gt;</description></item><item><title>Vinaigrette Dressing</title><link>https://ivanhawkes.github.io/recipe/dressings/vinaigrette/</link><pubDate>Tue, 27 Nov 2018 00:22:29 +1000</pubDate><guid>https://ivanhawkes.github.io/recipe/dressings/vinaigrette/</guid><description>&lt;p&gt;A simple and traditional French salad dressing.&lt;/p&gt;</description></item><item><title>Massaman Curry Paste</title><link>https://ivanhawkes.github.io/recipe/thai/massaman-curry-paste/</link><pubDate>Tue, 27 Nov 2018 00:05:16 +1000</pubDate><guid>https://ivanhawkes.github.io/recipe/thai/massaman-curry-paste/</guid><description>&lt;p&gt;A classic Thai curry.&lt;/p&gt;</description></item><item><title>Laksa Paste</title><link>https://ivanhawkes.github.io/recipe/malaysian/laksa-paste/</link><pubDate>Mon, 26 Nov 2018 23:51:36 +1000</pubDate><guid>https://ivanhawkes.github.io/recipe/malaysian/laksa-paste/</guid><description>&lt;p&gt;Laksa paste is the key ingredient in a bowl of laksa.&lt;/p&gt;</description></item><item><title>Laksa</title><link>https://ivanhawkes.github.io/recipe/malaysian/laksa/</link><pubDate>Mon, 26 Nov 2018 23:46:14 +1000</pubDate><guid>https://ivanhawkes.github.io/recipe/malaysian/laksa/</guid><description>&lt;p&gt;A terrific Malaysian soup. Rich, creamy and warming. It can be served with a
range of toppings to suit the individual.&lt;/p&gt;</description></item><item><title>Sweet and Sour Pork</title><link>https://ivanhawkes.github.io/recipe/chinese/sweet-and-sour-pork/</link><pubDate>Mon, 26 Nov 2018 23:28:47 +1000</pubDate><guid>https://ivanhawkes.github.io/recipe/chinese/sweet-and-sour-pork/</guid><description>&lt;p&gt;This version of the dish is similar to one from a take-away place, though it is
less sweet than usual.&lt;/p&gt;</description></item><item><title>Black Bean Sauce</title><link>https://ivanhawkes.github.io/recipe/chinese/black-bean-sauce/</link><pubDate>Mon, 26 Nov 2018 23:23:03 +1000</pubDate><guid>https://ivanhawkes.github.io/recipe/chinese/black-bean-sauce/</guid><description>&lt;p&gt;A salty sauce with a large umami kick.&lt;/p&gt;</description></item><item><title>Pho</title><link>https://ivanhawkes.github.io/recipe/vietnamese/pho/</link><pubDate>Mon, 26 Nov 2018 23:12:46 +1000</pubDate><guid>https://ivanhawkes.github.io/recipe/vietnamese/pho/</guid><description>&lt;p&gt;The famous beef soup dish from Vietnam.&lt;/p&gt;</description></item><item><title>Chinese Brown Sauce</title><link>https://ivanhawkes.github.io/recipe/chinese/brown-sauce/</link><pubDate>Mon, 26 Nov 2018 23:00:57 +1000</pubDate><guid>https://ivanhawkes.github.io/recipe/chinese/brown-sauce/</guid><description>&lt;p&gt;A sauce rich with umami flavours which is great for stir frys.&lt;/p&gt;</description></item><item><title>Felafel</title><link>https://ivanhawkes.github.io/recipe/middle-eastern/felafel/</link><pubDate>Mon, 26 Nov 2018 00:00:00 +0000</pubDate><guid>https://ivanhawkes.github.io/recipe/middle-eastern/felafel/</guid><description>&lt;p&gt;This middle eastern dish has many variations. The deep fried balls are crispy
and nutty, with a herbaceous aroma. Try experimenting with different blends of
herbs to see what suits you.&lt;/p&gt;</description></item><item><title>Easy Bagel</title><link>https://ivanhawkes.github.io/recipe/pastries/easy-bagel/</link><pubDate>Fri, 26 Jan 2018 16:39:43 +1000</pubDate><guid>https://ivanhawkes.github.io/recipe/pastries/easy-bagel/</guid><description>&lt;p&gt;Simple bagels done right—it takes a bit of effort to make them the first time,
but it’s easier every time thereafter. And the end result is so very worth the
time.&lt;/p&gt;</description></item><item><title>Tom Yum Soup</title><link>https://ivanhawkes.github.io/recipe/thai/tom-yum-soup/</link><pubDate>Fri, 26 Jan 2018 16:31:20 +1000</pubDate><guid>https://ivanhawkes.github.io/recipe/thai/tom-yum-soup/</guid><description>&lt;p&gt;Tom Yum Goong soup is one of the most well known dishes in Thai cuisine, and in
this recipes you&amp;rsquo;ll learn to make the authentic Thai street food style version.
There are 2 different types of tom yum, the clear version and the creamy
version, and there&amp;rsquo;s directions on how to make both types. Enjoy this recipe for
tom yum.&lt;/p&gt;</description></item></channel></rss>